How apropos that this is my 200th post. We’ve come a long way baby! Here’s what my taste buds remember from the past year…
Pigging out at Hog & Rocks, Atlas Cafe, Stable and Salumeria in the Mission
The food trucks and general deliciousness at SXSW
Hanging out in Alice Waters’ craftsman, aka Chez Panisse
Life-changing popovers, lobster and last call for California foie gras at Wayfare Tavern
Breakfast, lunch and after-dinner coffee and madeleines on the beach at Baoase in Curacao
Looking forward to seeing what lands on my plate in 2013! What were your most memorable meals of the year?