My Week in Food

Super Bowl Schtick: Green Bay on a Stick

Turkey Meatloaf with Shredded Apple & Garlic; “Barefoot in Paris” Herbed New Potatoes

Corn Chowder from Plaza Deli Cafe

Chicken Caprese Panini at the new Computer History Museum cafe
Chicken Caprese Panini @ Computer History Museum

Bobo at Zog’s Dogs in San Francisco
The Bobo @ Zog's Dogs

And finally, unphotographed but equally delicious: Ensalada Tostada at Reposados in Palo Alto

Bon Appetit!

3 thoughts on “My Week in Food

  1. Wow, those really looked good. I asked my human to take a peek and consider them for a Super Bowl party next year. (I get the left-overs, that’s my deal) He thought everything looked, I’ll quote “Scrumtious!” Then he warned me, “With food like that there won’t be any left-overs.” I wonder if I can undo his looking at your post?
    Sandy
    http://www.sandysays1.wordpress.com

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